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Red Ochre Grill high resolution image library
last updated October 25, 2011
images are copyright © Red Ochre Grill,
photography Ann Oliver unless otherwise stated

2010 Best Contemporary Australian Restaurant
in South Australia : Restaurant & Catering South Australia

image key at the bottom — click on the image to down load the high resolution image. We have high resolution images of 90% of the images on our web site if you would like other images please indicate where they can be found and EMAIL THE OFFICE

image key from top to bottom left to right

• Part of the entrée trio South Australian prawn and avocado cocktail
• South Australian oyster with soy, ginger and native lime caviar
• The trio entrée three luscious South Australian seafood tastes
• Sunset city view from the restaurant
• Red Ochre Grill and River Café executive chef and owner Ray Mauger
• Red Ochre Grill head chef Nick Filsell
• Red Ochre Grill pastry chef Emily Jones
• Atlantic salmon, wasabi mayonnaise…beautiful clean flavours
• One of Emily Jone’s wonderful desserts with a real Australian flavour passionfruit parfait with ginger and passionfruit curd